• Cocktail of the Week,  Cocktails / Food

    Fire & Cider

    For a chilly Fall evening, try this easy warmer upper.

    10 oz hot apple cider

    2 oz Fireball Cinnamon Whisky

    Optional:

    Caramel sauce

    Cinnamon stick garnish

    Pour hot cider in a mug, add Fireball. If it’s not sweet enough, warm up some caramel syrup and drizzle a little in your drink. Stir. If you want to be fancy, garnish with a cinnamon stick.

    Stay warm!

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