• Cocktail of the Week,  Cocktails / Food

    Suja Margarita

    I had trouble coming up with a name for this margarita… “Yummy Margarita” seemed a little subjective. I’m pretty sure the alcohol offsets any of the probiotic properties of the Suja, but trust me when I say it’s too tasty to care.

    1 1/2 ounces Patron Silver or tequila of your choice

    1 ounce Cointreau

    1 ounce fresh lime juice (If I’m juicing multiple limes, I’ll juice 1 lemon as well to make an unsweetened sour mix.)

    2 – 3 ounces Suja Vibrant Probiotic (Ingredients include strawberry, raspberry, tart cherry and lemon juice.)

    Combine all ingredients in a cocktail shaker with ice. Shake well. Salt the rim (if desired) of a tall glass and fill with crushed ice. Strain over the crushed ice.

    For those of you who haven’t discovered Suja juices yet, you can find them in the refrigerated fresh juice section / produce area of Target or Whole Foods.

    Cheers!

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